Davide Manzi of DN360 participates in the dissemination event of the Project AGER 2 “BIOVALE: BIOrefinery: VALore added of the Wine byproducts” (Grant No. 2017-2206) funded by AGER – AGricoltura E Ricerca, and organized by the University of Rome Tor Vergata in collaboration with the Association Donne della Vite
Several points in common with the LIFE ZeoWine Project, in particular in reference to:
- Circular economy and sustainable development
- Exploitation of waste from the agri-food industry, and in particular the wine supply chain
- Technological and process innovation
In the discussion section on the topics presented, participants and researchers shared contributions and good practices and discussed the potential, criticalities and requirements related to the management and enhancement of supply chain waste and the introduction of innovations presented.